Breaking News! Food Writer gains 20 pounds during Restaurant Week

Week continues with more face stuffing. Good thing I ran that 13.1 miles in the Seacoast Half Marathon on Sunday to prepare. That's 1600 calories by my calculations. We went to the Portsmouth Brewery who has selections on from the regular menu on their three-course menu for the week but with the bonus of four samples of beer of your choice. Brews: Choose four samples of beer with your dinnerTamale: Like a polenta with chicken inside and lots of hot sauceChicken: Lucious chicken breast with sweet potato puree and red cabbagePear Profiteroles: Pastry filled with pear sorbet with a rosemary caramel sauce